Wednesday, August 15th, 2018
3:00 pm Central Time
Duration: 1 hour
Summary: Getting older is one thing. Aging along with physical, psychological and socioeconomic challenges really changes the game. This program focuses on 4 key nutrient challenges for older adults. Sarcopenia, frailty and geriatric failure to thrive are also discussed.
RD/DTR: 1 CE hour
Suggested Learning Code(s): 4190, Elderly nutrition, 5100 Elderly or other appropriate learning codes to meet portfolio objectives.
Essential Practice Competenc(y)s: 8.1 Interprets and applies current food and nutrition science and principles in dietetics practice. 8.3 Demonstrates a commitment to maintaining and enhancing knowledge. Or, select the appropriate competencies to meet individual learning goals.
Qualifies for NE LMNT
CDM: pre-approved 1 CE hour
In cooperation with LeadingAge Iowa: